Orange Shell Cookies

Orange Shell Cookies
Ingredients:
A:
150g plain flour.
50g corn flour.
2 tbsp cocoa powder.
1/2 tsp baking powder.

50g corn flakes, finely crushed.
1tbsp grated orange rind.
100g butter or margarine.
50g sugar.
2 egg yolks.
1 tsp orange essence.

Method:

1. Sift togther A, then stir in corn flakes and orange rind. Mix well and set aside.

2. Cream butter, sugar, egg yolks and orange essence until fluffy.

3. Fold in flour mixture and mix well until soft dough forms.

4. Shape dough into small balls and firmly press into 'putu kacang' mould. Then knock lightly to remove cookies.

5. Place cookies on lightly greased baking tray, allow room for spreading.

6. Bake in preheated oven at 180ºC for 15-20 minutes or until golden brown. Remove from oven and let it stand for 20 minutes.

Tips:

For Variation: Mix sifted icing sugar with orange essence and beat until well mixed. Then spread on cookies and sandwich together.